When you go to your fridge to have look, you open the door, see it packed with tons of jars and bags of something, a few tupperware containers with something in them, left overs, bit and bats, but there's nothing for you to eat, or you cannot see anything you can cook with? You know, your door is filled with small jars, quarter empty, bottles of dressings and what not, but you can't see the wood for the trees? Not only that, but you see pieces of dried up onion peel in nooks and crannies? a sticky spill?
Here me out! This is the time for you to start fresh! No need to plan your next week's meals according to the random ingredients which have lingered in your fridge for months, ( really would you want to cook with a food" which doesn't go bad? ) Get rid of it, toss it out, start fresh! I am going to give you a few rules of thumb of what to chuck out and a recipe for a non toxic fridge cleaner!
Rules of thumb:
- If you haven't used it for a few months, chuck it out. When and IF you really really need it, make fresh or spend the penny to buy "fresh"... you don't want to store jars of random pickles and salsas for months. You'll end up with a hall of fame jar-landia.
- read the ingredients, if there is more than 2 ingredients that you cannot pronounce or know what they are, toss it, just toss it! Go back to basics, to ingredients which won't "cause cancer". Natural.
- If the food product has it own TV commercial, toss it, just get rid of the devil!
Recycle the jars and containers according to your local recycling instuctions. Empty the fridge, Categorize in the simplest way that you can really, in all honestly, follow through with. Keep the meat away from your fresh produce. Make sure your fridge looks more colourful than "beige", this way you know you're eating healthy(er). Store in glass containers, see this blog post for why you ought to!
Fridge Cleaner Spray
- warm water
- 1 tbsp bicarb (baking, washing soda)
- 2 tbsp vinegar
- 2 drops of cinnamon oil (lovely scent, super bug killer, antifungal etc)
- mix the oil and vinegar first in a spray bottle
- add the bicarb
- then fill up with water
Empty your fridge, spray scrub, wipe down. Fill up your fridge. Be picky, think twice. Cut a lemon in half and place it in the back of your fridge for freshness.
Enjoy!
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