I Became An Trim Healthy Mama Affiliate

Last fall, I started doing THM full on. The results were amazing, and I naturally shared about my non scale victories as well as my scale victories. In condensed summary, my body changed a lot from the outside and within. Here are a few victory posts with photos if you wanna have a read :)

Victories 1
Victories 2

I got so excited about Trim Healthy Mama and it's products that I looked into becoming a distributor for the area that I am currently residing in. Unfortunately, someone else beat me to it, so I heard. That's all good, I have peace that everything happens for a reason and that God had other plans for my life at this time. So then, I went ahead and joined the affiliate program! I figured that as long as I am doing the THM plan, blog and instagram about it, someone will see my results and my testimony and use my affiliate link to purchase THM goods. If they do, I'm happy, and if they do not, I will just keep on looking to God for provision like I always have. Win win! He he!

I wanted to take the time to thank you, the handful of you who have supported my family by ordering THM goods through my link! Thank you, thank you, thank you!!! It all adds up :)

!!!THANK YOU!!!!

My Affiliate Link

Follow me on Instagram @trimhealthycathy

Irish Soda Bread -Crossover (Trim Healthy Mama)

This week I have been teaching the kids about St. Patrick and Ireland. Irish Soda Bread is kind of like a must have, I guess LOL. I probably could have made it into an "S" meal, but I decided not to bother but still make a recipe that was compliant to the plan. 

So here it is! Our very first, GLUTEN FREE Irish Soda Bread -THM Crossover... *drum rolling*...

Ta-daa!!!!

It was so yummy, especially smothered in butter! :)

Ingredients:

• 2C Baking Blend
• 1 1/2t Baking Powder
• 1t Baking Soda
• 1t Salt
• 2t Xantham Gum
• 1 stick/ 1/2C Butter (room temperature)
• 2 Eggs
• 3/4C Almond Milk (unsweetened)
• 1t Lemon juice
• 2T Raw Honey
• 1C Currants or Cranberries

Directions:

1. Preheat the oven to 375 F degrees.
2. Mix the dry ingredients and wet ingredients separately and then combine and beat on medium speed until all ingredients are well combined. Do not over mix.
3. Dump the dough onto a baking stone. Shape it and cut an X across it.
4. Bake for 30-40 Minutes until a knife comes out clean. 

Follow me on Instagram @trimhealthycathy for encouraging and inspiring meal ideas!

To support me and my family, use my affiliate link HERE to purchase your Trim Healthy Mama products. Very much appreciated!!!