Showing posts with label chocolate. Show all posts
Showing posts with label chocolate. Show all posts

20/12/2014

Weight Loss #4 Week 1

was 225

now 221

-4lbs

So, I've had a pretty good week until now. Hubby JUST brought some Christmas chocolates home from work, and my self discipline is 0. Yup zero. Anyway, moving on....

I've meal prepped and eaten 5 x day. I've been satisfied, not left hungry at all. You can look at what I've been planning to eat HERE

 ((Freezer meals))

To the right, I have several freezer bags filled with taco mince (lean meat) ready to go. However even though the package read 'lean beef', I still strained the fried meat and this is how much fat dripped out. It's a LOT! The bowl was nearly half full...



I should maybe come up with some other foods, but I do love yams with taco mince! I can't get past it. Yeah, looks boring, and maybe unappetizing... but the taco spice makes the food go down, he he!!!



Darn those chocolates! Eating popcorn as I type,-ha ha!-  ready for a movie with hubby.

Grace and Peace

15/06/2014

Chocolate Chip and Raisin Cookies


Ingredients:
  • 1 1/2 C quick oats
  • 1 1/2 C flour
  • 1T baking soda
  • 1/2t himalayan salt
  • 3/4C coconut oil
  • 3/4C homemade butter
  • 1 1/2 C brown sugar
  • 2 large eggs
  • 3t vanilla
  • 1 1/2 C shredded coconut
  • 200g dark chocolate chips
  • 1/2C raisins
  • 4t almond milk


Instructions
  1. Preheat oven to 350 degrees F.
  2. In large bowl whisk together flour, oats, baking soda, and salt; set aside.
  3. In bowl of an electric mixer, beat together melted coconut oil and brown sugar until smooth. Add in eggs, milk and vanilla; beat again for 2 minutes or until smooth.
  4. Add in flour and oat mixture to the wet ingredients; mixing until well combined. Slowly add in coconut and chocolate chips.
  5. Drop dough with cookie scoop or by large rounded tablespoons onto ungreased cookie sheet.

Bake 9-11 minutes or until edges turn a golden brown. Do not over bake; we don't want crispy cookies! Remove from oven and let cool a few minutes on baking sheet. Transfer to wire rack to finish cooling.



recipe altered from here

More DELICIOUS recipes HERE!!