26/07/2014

There's Always a Reason to Eat

There's always a reason to celebrate eat. You're thinking at 8-10 p.m, as you're biting into the chocolate bar "ah, I/we shouldn't be eating at this time"... and you or your spouse lists one of these reasons below,

  • It's Friday night, end of a long week!
  • It's our anniversary
  • Diet starts tomorrow
  • It's Saturday, start of the weekend
  • It's our cat's christening.... or another make up celebration
  • It's Sunday, back to work tomorrow
  • Ah, one bar won't kill us
  • It's been a rough day, I/we totally deserve this
I wonder why we're always making up excuses to glutton? And you know, I am not just talking about a chocolate bar. I'm talking about that Starbucks run, left overs, late night munchies, popcorn, etc. It can be healthy stuff too, like nuts and seeds /butter on home made crackers, fruit, and cheese, etc. 

This week we spent 3 days away from home. We ate out everyday. It's quite hard to eat out healthily, unless you have access to a fridge. I tried choosing better restaurants but it dawned on me, even the best and healthiest restaurants, basically serve things like, -sugar, salt, fat and wheat, and all in the bad form. It wasn't til our last day that we found a Mexican fast food joint, which served clean food. Gluten free, freshly milled wheat, organic meats/fish, and produce. Yummy! Next time, we'll know. Those "pearls" are so few and far between, but they're becoming more popular and with a little extra investigation, they're available! Forget, ABC's, IHOP's, Denny's, WhiteSpot and any other common restaurant with "home cooking" -it's all frozen!

So during our trip, while feeling mentally and physically totally robbed nutrition wise, I started menu planning, again. I decided that we would be eating more fish from now on. I love the 'meatless Monday' idea, and I'm still keen on not spending too much time cooking, so instead just throw stuff together, and voila! Dinner is serrrrrved. Also, the only thing that I thought worked out with my crockpot, is Chilli, so I won't be using that too much either. My oven is pretty high tech, so will be utilizing the options on it more. Baked fish, here we come!

Here is what I've been brainstorming to do:

  • Monday- vegetarian
  • Tuesday-Beef
  • Wednesday- Seafood
  • Thursday- Vegetarian
  • Friday-  Salmon
  • Saturday- Chicken
  • Sunday- Seafood 
I'm pretty excited about Chinese and Mexican influenced recipes, I like it how everything is fast and simple, and the greens are usually added at the very end of the recipes. 

I went to Costco today and bought, salmon and quinoa. I love quinoa! My kids are getting there, I'm not taking no for an answer. The salmon I get will be enough for two family servings. Some of you already know that we don't eat a lot of meat/fish when we do have them, meaning, we don't have a chicken breast each. I chop up 1-2 chicken breasts into a curry sauce/stir fry/meal and that feed us, a family of 5. That is enough protein for now. Here is a trick, if you thaw a chicken breast just a little before cutting it, it's easier to slice up a lot of thin slices.



What do our kids normally have for breakfast?

  • cereal
  • omelets
  • oats, hemp hearts and yoghurt
  • porridge
  • toast with cheese and cold cuts
  • breakfast burritos
  • Chinese pancakes (spring onion) 
+ a smoothie

 Baked Salmon. The kids devoured it, didn't manage to take an after oven pic :)

 Fried Tofu Sticks
(junk food)

 Marinade: 
  • shaoshang wine
  • dark soy
  • light soy
  • garlic
  • ginger
  • chili flakes (optional)
 Gone in seconds, glad I managed to take a picture.
When we lived in Finland, we never had bread or butter in our home. These days, we have both. Even to this day, I feel uncomfortable about it, but I've just let it go. I am not a big fan of yeast, I don't think eating "yeasty" foods daily is a good thing to the body. It's like up keeping an inflammation in the body, to me. However, I make my kids sandwiches for dinner 1-2 a week. I would like to cut back, but we are not allergic to gluten, or sensitive to gluten. The only thing I would like to cut back on is the yeast, therefor the bread, and swap it to whole wheat, stone milled, rich grain and seed tortillas. I don't want to take away the bread, because bread is yummy and nothing beats a fresh baked bread with butter on top, -and my kids know it!

Moving on...

There you have it, a little sneak peak to some of our family foods and also an honest, not so direct, confession on being a snacker and finding excuses for it. I'm still motivated and moving towards healthy eating while at the same time dodging all the food and diet trends... a.k.a paleo etc. Nothing lasts, nothing. Like I've said before, and I will say it again -the Bible has a lot of answers to what we should be eating and how. Really! Start from Genesis 1:29 and 2:9 and go from there... 

(These verses, totally prove that seedless cucumber from Walmart is from the devil! he he!)

Please share with me, what you feed your kids! Leave a comment!








20/07/2014

I Cannot Compete - This is Me

I think I've taken an unnecessary detour in my blog writing. I think I've let the blogging "peer pressure" affect what I write about. Mostly, I think, I've stuck to my true nature -being open and honest about real life, real feelings, real revelations, and real marriage, but I can see that I've also blogged about my "Martha life". Which I really don't do that great in!



I am no Martha Stewart. I am no DIY champ, I'm no super baker and no photographer. I don't sew well, I organize like a "comet", and I have so much more to talk about than chevron fabric and Thanksgiving crafts. I cannot compete with the best homemakers, organizers, bakers, photographers, housewives, and so on, so I quit. I quit writing this blog the way it is, and continue on like I know best.

I am a wife, who just like you, has to work hard in marriage. I am a mother, who just like you, loves my kids to death when they sleep so peacefully and, I swear to keep my temper "tomorrow' -and I fail...again. I am a woman, just like you, who day dreams about a better way, adventures, the future and hope to develop into a better person in all areas. I am a child of God, that has no good in me, yet I'm covered by grace. 



I think I'll just spend my time with my favorite people -my family, and blog about the daily life, motherhood, wifehood, homeschooling, pregnancy, things that make our life just that little more easy, the ups, the downs, and well, the journey we're on.

Hope you enjoy the difference!

14/07/2014

Pelvic Floor Update

Here is another cross post, a blog post written by me on my other pregnancy blog. I felt this is important to share with other mothers, especially if you've had multiple births, so please read!

Physio Update

A few weeks ago I wrote this 
..."I've been to see a physio, who specializes in women's pelvic floor (pre- and postnatal). I have homework I need to do daily to strengthen/maintain my pelvic floor during the rapid growth of the baby, help in birth and fast healing post birth. But mostly, I am doing them so I stop peeing myself every time a sneeze or have a coughing fit! I know, too much info, but I know -you know what I mean!

Daily Kegels workout:
30 x 5+sec squeezes with 10sec break in between. This takes about 8 minutes to do. 
30 x quick squeezes with 10sec break in between.

I've been trying to remember to do this everyday for two weeks, and so far I have already seen felt an improvement. I have got two more weeks to do these exercises until my next appointment.."...
Today I saw my physio for a quick follow up appointment, to see how things have progressed with my 'dilemma'.
Two weeks ago, I couldn't cough, sneeze or laugh (and at times with no reason) without "leakage". I was wearing a thin liner and had to change it 2-3 x a day. I know I was 22 weeks pregnant, but this was alarming and I needed to seek professional help. 
There was no way that I, age 31 (or ever) had to be in such a weak state, where there was no connection with my mind and body, in such a way. All I can say that I am happy that I went and paid that money to see the specialist physio.
Here is where I was
  • leakage, pad change 2-3 x a day
  • pregnancy week 22
  • waking up at night to visit the wc
  • couldn't laugh, sneeze, or cough without leakage
  • couldn't hold a kegel for more than 4 seconds
2 weeks later with these exercises
Here I am today
  • No leakage, haven't worn a pad for 1 1/2 weeks
  • pregnancy week 24
  • no night time bathroom visits
  • laughing, sneezing and coughing without leakage
  • I can hold a kegel for more than 10 seconds
I cannot believe how fast this change took place and that it's not rocket science, as my physio puts it! Simple, simple exercises that don't make you sweat, don't take up too much time, can be done anytime and anywhere -has done so much in such little time frame.
My exercises have moved on to new ones, which I will be doing throughout my pregnancy and also after birth. I have a follow up appointment 2 months after birth to see what needs doing regarding my pelvis alignment etc.
Ladies, I urge you! Get sorted before it's super hard or too late!
Mini testimonials welcome, leave a comment!

09/07/2014

Placenta Encapsulation -Cross Post

Placenta Encapsulation

For a few months now, I've been actively thinking about 'Placenta Encapsulation'. When our 3rd child  was born, I happened to meet a woman who specializes in placenta encapsulation. By then, the most I'd ever heard or read about the subject, was that it was the "tree hugger" trend, and even some celebrities ate their placenta, which was cooked by a hired chef. My thoughts were exactly what yours are "ew". I wasn't into that... I'm still not into that
Anyway, the lady gave me her business card and I kept it in a safe place, since I was intrigued and wanted to follow up on the subject. Now, nearly two years later, I visited her site HERE and like the method she uses, so that the clients can consume the "product" without a steak knife. Ha ha!
What is Placenta Encapsulation?
Placenta Encapsulations is to make this natural, nutrient-rich organ into a simple pill to support your postpartum recovery. Placenta is high in iron, protein, vitamins, minerals and of course, your own natural hormones.
Ingesting the placenta is not a new practice. Chinese have been using their placenta for over 5000 years.
Testimonials, HERE
The method she uses:
By dehydrating, powdering and placing it into capsules, it is perfectly "made for you, by you".
These are the benefits:
  • Increases energy
  • Decreases risk of baby blues and postpartum depression
  • Decreases bleeding
  • Enhances milk supply
  • Replenishes vitamins & minerals (specifically iron)
  • Brings hormones back into balance
  • Helps uterus return to pre-pregnancy size
  • Continued assistance for later use (when fatigued, stressed, depressed, menopause)
  • Choices to add ingredients (e.g. Chinese herbs) for extra nourishment
I think I will be testing this out once the baby arrives, I know -weird and exciting at the same time!
What are your thoughts on Placenta Encapsulation, and why?

08/07/2014

Collages -Homeschool Project

("God's People" by K)

This week the kids worked on collages of their own. We used the stack of National Geographic mags I've stored for too long. Now, I know how we will be using them. I fondly remember my own art lessons, especially making collages and the ideas are limitless!

Here are some ideas on Collages:
  • Seasons, weather
  • Celestial
  • Nature
  • Animals, polar, ocean, grassland, jungle etc
  • Healthy and unhealthy foods
  • Physical activity, sports
  • Feelings, moods, faces
  • Space, planets
  • Technology
  • Bible
  • Culture
  • Art
  • Words
  • Countries
  • Colour Map

 ("God's Creation" by J)

I already have a few collage themes planned out for this school year. Some of them will cover more than the subject 'art'.

Any more ideas on a theme? Let me know!

More on Homeschooling HERE!

More on Fun With Kids HERE

02/07/2014

Study a Language

I had the privilege of being born into a bilingual family. English and Finnish. Finnish being one of the hardest languages in the world (to me it's still a challenge, though I was born and raised in Finland)!

I have always been fascinated with languages, not those taught at school, but the ones that were far from me, such as Urdu, Swahili, Mandarin Chinese, and Korean. When I was in my pre-teens, I used to listen to Hong Kongese pop music, not kidding! I would memorize the songs but had no idea what they were singing. In my teens, the same with Urdu and one Hindi song. Then I moved onto Swahili, which I again picked up after my first child was born. I got far with my studies, even got to visit Tanzania, but after moving to Canada I have forgotten most of it:(! I just don't have enough east African buddies here like I did back in Finland to practice with. You know who you are, I miss you guys so much!!!!!

So, where we live at the moment is pretty much smack down in Korea and China town. What a great opportunity to study and practice these languages. I decided to go with Mandarin, because it's the most spoken language in the world, it is a mystery to me, it has characters that are thousands of years old, it has only 4 tones (compared to Cantonese!!), and I have always been a big fan of Chinese movies, food and culture.

I did a few library courses, read a few Chinese For Dummies Books and got a bit stuck. I didn't want to stop there, and since I had embarked on such a challenge, I was blessed enough to find a private tutor! I am very very blessed! Living on a single income, with a growing family, there isn't much disposable income whatsoever. This lovely lady was wonderful enough to meet where I could afford her lessons, though she is worth much much more! God is good!





I want to encourage you to pick up a language. I believe that by learning one language, it makes it easier to learn more languages in the future and opens up perspective. Time flies anyway, so in one year, even though you only took 30 minutes a week to learn a language slowly, you would have at least been studying for 26 hours in that year, which is 26h better at a language you would have not known anything about. Invest in learning a language.

More ideas on Managing Time HERE

What languages do you know fluent or semi fluent? Which languages would you like to learn and why?